Restaurant le Loom Bar Lounge
Restaurant le Loom Bar Lounge
1, avenue Jean Moulin - 40510 Seignosse - Landes
05 58 43 31 39

Restaurant le Loom Bar Lounge

Seignosse Hossegor Landes

Menus & Carte

Menu


STARTERS

Crunchy of scallops with truffles, cappucino of Jerusalem artichokes 16.00 €

Quinoa and green apple salad, marinaded cockles and shrimps
13.00 €

Shiitake mousse and Serrano ham, parmesan cheese crumble,
sucrine lettuce and pistachio nut oil 13.00 €

Duck foie gras cooked au torchon, cream of parsnip and chestnut 15.00 €

FISH

Red mullet filets in curry butter, purple carott mousseline 21.00 €

Scallops with lemongrass, butternut squash and coconut mousse 24.00 €

Sea bass in breadcrumbs of citrus fruits, rocket and Jerusalem artichokes 22.00 €

MEAT

Roasted pigeon, opened ravioli of foie Gras, Celery Hazelnuts and Coulis of Ceps 28.00 €

Lamb of Pyrenees in marinade wasabi and ginger, cream of cauliflower and cashew nut 25.00 €

Piece of beef de Chalosse a la plancha, lentils flavored with coriander seeds and smoked bacon 24.00 €

DESSERTS

Goat cheese in walnuts crust and salad with herbs 8.50 €

Small doughnuts with potimarron, chocolate filling and cappuccino of carambar 8.50 €

Warm praline soufflé, pear, crunchy nougatine and Bulgarian ice cream 8.50 €

Crème Brulée with Vanilla, Grapefruit and Orange Ginger, Citrus Shortbread 8.50 €

Chocolate and almonds roasted, spicy pineapple and passion fruit sorbet 8.50 €

Menu "Gourmand" 29.90 €


Terrine of duck Foie Gras, stewed figs with five spices
or
Codfish ravioli with ginger, iodized emulsion and vegetable chips
~~~~~
Fillet of Peking duck in soy sauce and sesame
or
Grilled sea bream fillet with tarragon pistou
~~~~
Chocolate fondant, salted butter caramel and violet ice cream
or
Verrine of jelly raspberry with Szechuan pepper, litchi emulsion

Chef's Tasting Menu 46.00 €


Appetizer
---
Duck foie gras roasted with Malabar pepper, mango, bread biscuit in almonds and figs
---
Sole fillets, purple mousseline carrots and lime butter sauce
---
Roast duckling fillets, cream of squash butternut with cardamom
---
Dessert to the choice in the menu

Lunch Menu "TERRE / MER" 15.50€


Seasonnal special
Starter / main course / dessert

Served only at lunch
except sundays and holidays


Today

Children's Menu 12.00€

Cod fillet and risotto or Beefsteak and risotto
---
Ice cream or Chocolate fondant


Champagne list



Veuve Clicquot Ponsardin Brut Carte Jaune
Bouteille 75 cl 69.00€
Magnum 150 cl 140.00€

Veuve Clicquot Ponsardin Rosé
Bouteille 75cl 80.00€

Nicolas Feuillate Réserve Particulière
Bouteille 75 cl 62.00€

Palme d'Or Nicolas Feuillate
Bouteille 75 cl 89.00€

Dom Pérignon 1999
Bouteille 75 cl 190.00€
Magnum 150 cl 398.00€


Cocktail list


L'ENVIE 10.00€
Champagne ~ Crème de Framboise ~ Strawberries

LOOM PASSIONATA 12.00€
Champagne ~ Pasoa Passion ~ Coulis de Mangue

CHAM CHAM 10.00€
Champagne ~ Liqueur Royale Chambord

MOJITOS & VARIATIONS

BACARDI MOJITO 7.00€
Rhum Bacardi ~ Menthe Fraîche ~ Citron Vert ~ Cassonade ~ Perrier

MOJITO VINTAGE 8.00€
Rhum Bacardi Gold~ Menthe Fraîche ~ Citron Vert ~ Cassonade ~ Perrier

MOJITO CHAMPAGNE 12.00€
Rhum Bacardi ~ Menthe Fraîche ~ Citron Vert ~ Cassonade ~ Champagne

STRAWBERRY MOJITO 8.00€
Rhum Bacardi ~ Menthe Fraîche ~ Citron Vert ~ Cassonade ~ Fraises ~ Perrier

MINT JULEP 8.00€
Jack Daniels ~ Menthe Fraîche ~ Citron Vert ~ Cassonade ~ Perrier


COCKTAILS VODKA....

COSMOPOLITAN 9.00€
Vodka ~ Grand Marnier ~ Jus de Cramberries ~ Jus de Citron Vert

AK47 9.00€
Vodka Gingembre ~ Coulis de Mangue ~ Cockatail de Fruits Exotiques

FUN ON THE BEACH 9.00€
Vodka ~ Midori ~ Chambord ~ Jus d'ananas et Cramberries


COCKTAILS RHUM....

PIÑA COLADA 9.00€
Bacardi ~ Jus d'ananas ~ Crème de Coco

PLANTEUR 9.00€
Rhums Martiniquais blanc et Ambré ~ Cockatail de Fruits Exotiques ~ Vanille et Canelle

DAÏQUIRI 8.00€
Bacardi ~ Lemon sour

TI PUNCH 8.00€
Rhum Blanc Martiniquais ~ Citron Vert ~ Cassonade

LONG LOOM ICE TEA 9.00€
Rhum ~ Vodka ~ Téquila ~ Gin ~ Lemon Sour ~ Coca-cola

Wine list


Some Suggestions....

White wines

Domaine d'Uby ~ Côtes de Gascogne 18.90€
Cuvée Ericka ~ Pacherenc de Vic-Bilh 28.90€
Les Demoiselles ~ Château Larrivet Haut Brion Pessac Léognan 39.90€
Clos Joane d'Orion ~ Pouilly Fumé 39.80€
Domaine William Fèvre ~ Chablis 35.8€


Rosé wines

L B de Château La Brande ~ Bordeaux AOC 18.90€
Uby ~ Côtes de Gascogne 16.90€
Carte Noire ~ Côte de Saint Tropez 21.90€
Pétale de Rose ~ Provence 36.90€


Red wines

Tour des Gendres ~ Bergerac 18.90€
Vigne Blanche ~ Gaillac 21.80€
Odé d'Aydie ~ Madiran 24.9€

Château Mangot ~ Saint Emilion Grand Cru 36.90€
Les Demoiselles ~ Château Larrivet Haut Brion Pessac Léognan 39.90€
La Croix Bonis ~ Saint Estèphe 44.80€
Les Tourelles de Longueville ~ Pauillac 59.80€
Château Vivens ~ Margaux 48.90€

Cuvée Estelle ~ Saint nicolas de Bourgueil 25.60€
La nine ~ Minervois 32.80€
Domaine Ogier ~ Côte Rôtie 59.80

Restaurant le Loom Bar Lounge - 1, avenue Jean Moulin - 40510 Seignosse - Landes
Phone : 05 58 43 31 39 - Fax : 05 58 48 09 69 - Email : contact@leloom.fr
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